I wanted to test the Tastefully Simple Italian Garlic Blend because the ingredients are GF but it states it is made in a facility that also processes wheat. The reason I wanted to test this is because when I used it I had some intestinal reactions to it that I've had with other GF food that has preservatives in it. I'm pretty sure I'm just reacting to the preservatives but figured this would be a good way to find out.
The test shows that it is GF.
Next up was a gluten filled beer that was in our basement from family being over. I was expecting a high postive immediately but the only line that showed up was the very top control line. I thought maybe I did something wrong so I did the test a second time with the same exact results. It's hard to see in the picture but the only line visible at all is the control line. I felt confident it wasn't invalid but the only way I could believe it had gluten (other than knowing) is that the results were definately not the same as the negative results. Any thoughts?
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